My cuisine is typically Italian and I use fresh regional products, 0 Km raw materials, wine, oil, mozzarella and other D.O.P specialties.


I will delight you with many tasty first choice fruit and vegetables! I am particularly appreciated for my main courses and for my desserts.


I have an imaginative and

creative mind and for this reason I like to go in search of always new and refined flavors while remaining faithful to tradition.


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